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It’s been awhile since we’ve delved into the world of honey processed coffee, which has left me very excited about this one personally. Finca San Antonio produces shade grown coffee by practicing agroforestry. 45% of the farm is located in a forest within a nature reserve. This forest preservation is vital for local flora and fauna, including the endangered Bell Bird. You’ll find dominate notes of honey and butter in this cup alongside undertones of stone fruit and cinnamon. San Antonio is a must try for a 'Coffee Head' of any measure. Step right up and give it a shot today!
– Cam, Master Roaster, Baden Coffee Company