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Nicaraguan

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$9.00
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Medium Roast – Buttered bread in the aroma carrying over into the flavour with toffee and richer notes of molasses and dark chocolate. Medium acidity and body.

  • Roast Level: Medium-Dark
  • Origin: Central America
  • Sensory Notes: Toffee, Butter, Molasses and Dark Chocolate
Nicaraguan
  • Coffee Type: Ground
  • Weight: 8 oz